Liqueurs allow us to explore a wide range of ingredients, flavours, traditions, and stories. In this seminar, St~Germain ambassador Tess Sawyer will guide you through an immersive journey of the fascinating history of liqueurs; the impact this category has had on the modern cocktail world; and the cultural shifts that inspired the creation of our liquid.
In this 60-minute session, you’ll learn what makes a liqueur and the multiple processes in which they are made. We’ll start with the early liqueurs, which were formulated by herbal alchemists in late Medieval Europe and trace them all the way to the development of the current cocktail renaissance.
